![]() ![]() Adding to our list of flavorful salads is our crunchy, Apple Dijon Kale Salad. 5.53 recipe / 1.38 serving Get the Recipe. Whatever you're craving, there's sure to be something here worth adding to your weeknight dinner menu or Sunday meal prep plan. This Apple Dijon Kale Salad is tangy, sweet, and crunchy with Granny Smith apples, walnuts, raisins, and a homemade Dijon vinaigrette. Budget Bytes has more than 100 simple, healthy. Top a simple toasted English muffin with the duo, then sprinkle everything with a hit of ground cinnamon for a healthy breakfast of champions. Slice one pint of grape tomatoes, dice one cucumber, and thinly (very thinly) slice 1/4 red onion. Mix it all together and set the sauce aside. Combine 1/2 cup plain Greek yogurt with 1 Tbsp lemon juice, 1/2 tsp dried dill, and 1/4 tsp salt. Things like Parmesan chicken and broccoli, chicken fried rice, and spicy tofu and green beans are just a couple of the dishes you'll find that make great leftovers. But, here are my general ideas about why meal planning is healthier for you than not meal planning. 04 of 17 Peanut Butter-Banana English Muffin View Recipe Peanut butter and banana are the original power couple. While the chicken is marinating, prepare the dill yogurt sauce. Easy Pesto Chicken and Vegetables This super delicious, healthy, and filling recipe comes together in minutes and only requires a few simple ingredients. In honor of National Baked Bean month, here is a look at the best bean varieties for. Heat the oil and butter over medium-high until the skillet is very hot and the butter is melted and foamy. Add the olive oil and butter to a large deep skillet. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Most of these recipes yield about four to six servings a pop, which can be great whether you're cooking for one or a crowd. 11.07 recipe / 2.77 serving Get the Recipe. The latest dietary guidelines from the American Heart Association recommend eating 5 ounces of beans per week. Cut the chicken into 1/2 to 3/4-inch cubes. Cook it on each side for about 5-7 minutes, or until it’s well browned on the outside and cooked through. Once hot, swirl the oil to coat the skillet, then add the chicken. Add a tablespoon of cooking oil to a skillet and heat over medium. These 13 recipes are great examples of inexpensive sheet-pan dinners because none of them cost more than $2 per serving to make. Season the chicken with a pinch of salt, pepper, and smoked paprika. Basically, they'll make your life a little bit easier and cut costs in the kitchen all at the same time. ![]() In case you aren't familiar with the concept of sheet-pan dinners, they're simply meals in which you roast all the ingredients in the oven at the same time on one pan-a huge plus if you're not a fan of doing dishes (and if you are, please take this as an open invitation to my home).īecause they often rely on ingredients like frozen vegetables, starches like potatoes, and vegetarian protein sources like tofu, sheet-pan meals are budget-friendly too. Sheet-pan dinners are famous for their convenience, but they're not as well known for how cost-effective they can be. ![]()
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